HIROKI Daiginjo 1800ml

It's "delicious" without logic.
 
A good balance that can't be expressed in words.
 
A rich flavor that can be made only by Hiroki.
 
A famous sake that permeates your heart every bite "Hiroki".
 
"Hiroki" made by Kenji Hiroki, my favorite person.
 
Raw material rice : Yamada Nishiki
 
Rice polishing ratio: 40%
 
Sake degree : +4
 
Acidity : 1.2
 
Alcohol content: 16.1%
 
Production area: Fukushima Prefecture Hiroki Shuzo Main Store
 
Storage method: Refrigerator (raw filling)